Native to southern Brazil, feijoa is an exotic fruit of subtropical origins that can be readily grown in many parts of Kenya. This fruit has a unique flavor and aroma, and is attributed to having a number of medicinal values.  Guavasteen and pineapple guava are some of its common names.  It is highly nutritious when consumed fresh and luckily it is well adapted having the potential to do well in different parts of the country. This is reason enough for you to plant a few feijoas just as a custodian, for your own consumption and a source of nutrients.

If you opt to plant some, consider the following:

1. Climate

Feijoas grow well in the tropics, subtropics and warm temperate areas. If guavas thrive in your location, feijoas will probably do well too. Temperatures between 15°C and 35°C , and an annual rainfall of 1000mm is desirable. You will have to water your plants especially when they are still young or when they show signs of water stress.

• Soil and planting

Most soil conditions are ideal for feijoa cultivation as long the soil drains well and rich in organic matter. Soil PH of 5.0-7.0 is desirable for optimum growth. Ensure your site receives enough sunlight; avoid areas that are prone to cold air and frost.

• Training and pruning

Train your feijoa tree early enough for upright growth and right tree shape. Prune you trees after harvesting season is over. You need a tree that is a metre above your height. This will enable easier maintenance and harvesting.

• Pests and disease

Feijoa even though resistant to pest and diseases, you still need to ensure your plants are well fertilized to avoid any nutrient deficiencies that may lead to disease and pest attack. Common pests include: fruit fly, caterpillars and scales. Leaf spot fungal disease is a major concern that we have not so far. Watch out for any signs of early disease and pest attack and act accordingly.

• Harvesting

Your plant is likely to start fruiting in the 3^rd – 4^th year of planting. The fruits do not change colour when ripe so it is hard to determine if they are ripe by observation.  Fruit that are ripe naturally drop from the tree. Fruits that ripen on the tree will detach easily when harvesting. Plant It!!!